LUNCH 11-2:30 pm, DINNER 4-8:30 pm, HAPPY HOURS 4-6 pm

Our Menu


Call 808.874.5605 for Reservations

Main Dishes


Mahi Mahi Fillet with Chili Sauce  A 8 oz. mahi mahi fillet, steamed then pan-fried with asparagus, bell peppers, carrots, lemongrass and plenty of chili in our delicious stir-fry sauces

Salmon in Thai basil Sauce  Pan-fried 7oz. salmon with chili sauce including bell peppers, asparagus, galanga and of course sweet basil

Drunken Crispy Fish  Delicious pieces of mahi mahi, panko-breaded and deep-fried, served with drunken coconut sauce – accompanied by bell peppers, string beans, broccoli and holy basil

Drunken Stir Fry  Classic drunken sauce with your choice of protein, broccoli, carrots, string beans and bell peppers

Tom Yum Stir Fry  Spicy and sour just like tom yum soup! Your choice of protein cooked with baby corn, tomatoes, mushrooms and onions

Stir-Fried Eggplant in Thai Basil Sauce  A self-explanatory dish! Tasty eggplant, stir-fried with your choice of protein, bell peppers, carrots, Thai basil and home-made stir-fry sauce

Protein options:  Chicken, Pork, Beef, Tofu, Veggies, Shrimp, Seafood

Phuket Fantasea  Seafood combination stir fry in Thai chili paste, little sweet and spicy taste with intense flavor

Thai Style Chicken with Cashew Nuts  Steamed chicken, stir-fried with green and white onions, peppers, carrots and our stir-fry sauce

Shiitake Mix Vegetable Stir-Fried  Stir-fry broccoli, cabbage, carrots, baby corns, string beans, shiitake mushrooms in our vegetarian oyster sauce

Fried Rice

Thai-Railway (Thai loco-moco) Fried Rice  Kiawe-smoked ny steak stir-fried with jasmine rice and onions, topped with a perfectly cooked fried egg and roasted garlic

Hawaiian Fried Rice  Fried rice with shrimp, ham, pineapple, raisins, and cashews. A perfect tropical kick loved by young and mature palettes alike.

Drunken Fried Rice   Fried rice cooked with our famous drunken sauce

Tom Yum Fried Rice  The flavors of the iconic Tom Yum soup incorporated into an exotic fried rice

Classic Fried Rice  Traditional fried rice cooked with eggs, onions, peas and carrots

Protein options:  Chicken, Pork, Beef, Tofu, Veggie, Shrimp, Seafood

Happy Hour Specials

(4pm-6pm) *Dine-in Only

$2 off Appetizers

$2 off Cocktails

$8 Glass House Red & White Wine

$1 off all Beers

Lunch Specials


  • Kao Soy Noodle 


  • Green Curry – served with rice and fresh greens
  • Red Curry – served with rice and fresh greens
  • Panang curry with macadamia nut – served with rice and fresh greens
  • Massamun Curry – served with rice and fresh greens
  • Yellow Curry – served with rice and fresh greens
  • Pad Krapow served with rice and fresh greens
  • Pad Prik Khing served with rice and fresh greens
  • Ginger Stir-Fry served with rice and fresh greens
  • Mix Vegetable Stir-Fry served with rice and fresh greens

Protein options: Chicken, Pork, Beef, Shrimp, Tofu, Veggies


Green Curry  A classic Thai curry made with a medley of spices and fresh chilis, typically with a slightly sweeter finish. The lovely and recognizable green color is conceived by the addition of chili leaves. Chef recommends all proteins beside fish for this dish

Red Curry  A blend of herbs and spices with the most dominant flavors stemming from varieties of dried red chilis and shallots. All proteins besides fish recommended

Yellow Curry  A cumin, coriander and turmeric based Souther-style Thai curry. This dish carries a strong, delicious aroma and flavor with a recognizable yellow hue. it’s a Vegan!

Choo Chee Curry  A creamier version of the well-known red curry – Seafood protein recommended!

Massamun Curry  An Indian-inspired Thai curry – strong flavors of toasted herb including cardamom, coriander and cumin – recommended with short rib, beef, pork or chicken (Can be served Vegan)

Panang Curry with Macadamia Nuts  Panang uses the classic red curry base with the extraction of cumin and coriander seed which yields a milder flavor. We replaced the traditional use of peanuts in this dish with macadamias to add a little island flair. Chef highly recommend choosing short rib as your protein for the best flavor profiles.

Kua Curry  A milder, tamarind-enhanced red curry serve with chunks of Maui Gold pineapple – recommended with chicken, pork or shrimp

Pumpkin Curry  Another delicious red curry with addition of perfectly cooked pumpkin – recommended with chicken, pork or shrimp

Protein options:  Beef short rib (boneless), Beef, Pork, Chicken, Shrimp, Seafood, Ahi, Mahi Mahi, Salmon, Tofu, Veggies, Tofu & Veggies


Shiitake Spring Rolls / Kalua Pork Spring Rolls 

Vegetarian Summer Rolls or Shrimp  Fresh, healthy and tasty! Served with a spicy hoisin sauce

Crispy Crab Wonton  Crispy golden wontons stuffed with shredded imatation crab and cream cheese served with sweet chili sauce

Chicken Satay  Grilled coconut-marinated, sliced and served with our home-made tamarind peanut sauce

Calamari  Battered and fried calamari steak served with a Siracha sweet chili dip

Thai-Style Chicken Wings  Lightly breaded chicken wings marinated with Thai herb salty flavor dipping with our Siracha sweet chili sauce

Shrimp Flutes  Whole shrimp wrapped in light pastry, deep-fried and served with a Siracha sweet chili sauce

Tawdmun Goong (Shrimp Cake)

Tumeric Potato Wraps  Chef’s twist on the Indian samosa



Somtum – Green Papaya Salad  Fresh delicious and healthy Thai specialty tossed and topped with crunchy peanuts

Chicken or Pork Laab  Thai Classic laab salad

Seared Ahi Laab  Classic laab with lightly seared chunks of Hawaii ahi

Yum Pla with Green Mango  Crispy fried mahi mahi with tangy green mango salad in Thai yum sauce

Yum Nua   Spicy Thai-style Beef Salad

Yum Seafood  Combination of seafood with Thai-Style saucy dressing


Tom Yum Soup  Iconic South-East Asian soup with a sour and sweet chili-based broth

Tom Kha Soup (Coconut)  A creamier version of the Tom Yum soup with its addition of coconut milk

Protein options with prices:  Chicken, Shrimp, Seafood, Tofu, Veggies

Southern-Style Oxtail Soup  A hearty and incredibly herbaceous soup. If you love oxtail soup or you’re not sure if you do… we predict you will fall in love with this one. Subject to availability



Pad Thai  Stir-fried Thai rice noodles and egg with a tangy flavor, chive, bean sprouts, sprinkled with ground peanuts

Drunken Noodle  Wide version rice noodles with holy basil, bell pepper, green bean and carrot in rich flavor of our basil sauce

Pad See-Ew  Wide rice noodles with a sweet and thick soya sauce, broccoli and egg

 Protein option:  Chicken or Pork, Beef, Shrimp, Seafood, Tofu, Veggies


White Rice:   small  /  large

Brown Rice:  small  /  large

Sticky Rice:   small  /  large

Steamed Noodles

Steamed Vegetables

Homemade Desserts

Maui Gelato Ice Cream  (rotating flavors) Coconut MacNut, Java Chip, Lilikoi, Vanilla, Chocolate

Sweet sticky rice with ice cream

Fry banana with ice cream

Mango Sticky Rice (Seasonal)

Let's Us Drink

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Dinner Menu

Lunch Menu